Sabji Capsicum Besan - DKB

Ingredients:
2 Capsicum finely chopped
4 Green Chillies sliced in to long pieces...
1/2 tsp Mustard seeds
1/4 tsp Cumin seeds
1/4 tsp Turmeric powder
Salt to taste
1 tsp red Chilli powder
2 tsp Corriander leaves finely chopped.
4 tsp Oil
6 tsp Gram Flour (Besan)
Method
Put pan on a medium heat and pour oil in it. when the oil is hot add mustard seeds. Once mustard seeds sputter add cumin seeds. Than add turmeric powder and green chillies.
Now add Capsicum to it and mix it well. Let it cook for 7 to 8 minutes without putting lid over it.
After capsicum is cooked sprinkle Gram Flour little by little. Don't add all the besan at the same time.
Add salt to tsate. Then add red chilli powder and mix it well. Now cover it with lid and let it cook on a small flame for 5 minutes.
Garnish it with Coriander Leaves.See More